In a medium saucepan over medium heat, cook bacon until crispy. With a slotted spoon, transfer bacon to paper towels to drain. For this keto bacon jam recipe, I opted to keep things chunkier by skipping the food processor. Then, add your balsamic and brown sugar and stir for another 3 minutes. Add the maple syrup, bourbon, and cloves. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Turn the heat to low and cook the onion in the bacon fat for 15-20 mins until soft and starting to brown. bourbon; maple syrup; balsamic vinegar; brown sugar; frying pans; paper towels; food processor; cheesecloth; mason jars; sharp knife; The trick is to get the bacon as crispy as possible in order to make the best jam ever. Everybody understands the stuggle of getting dinner on the table after a long day. Then add the coffee, vinegar, sugar, molasses, and Tabasco Brand Garlic Pepper Sauce. Spread it on toast or serve it on top of chilled shrimp, this recipe for sweet chili jam … You can also make bourbon bacon jam … Home made small batch peach jam recipe. You’ll need a few, including Applewood-smoked bacon, butter, sweet onions, shallots, balsamic vinegar, brown sugar, and kosher salt, plus some chopped fresh chives and thyme. Add shallots and garlic to pan and cook over medium heat, stirring, until translucent, about 5 … Keep 3 tablespoons of bacon fat in the pan to form a thin layer on the bottom. Preparation Sterilize two jam jars: wash them in hot soapy water then transfer them to a moderate oven to dry. Pro Tips. I know that's a HUGE statement, but I've been told that so many times that I have to believe it. Serve once cooled or store in the refrigerator. In a large skillet, cook the bacon until cooked and brown. Add in your garlic and cook for a minute longer. Traditional bacon jam recipes are made by slow cooking the bacon and the onions with vinegar, brown sugar and spices, and then putting then ingredients in a food processor to make sort of a relish. This bacon jam goes well on toast for breakfast and makes for a great condiment in sandwiches and burgers of all sorts! A boozy, savory jam with real pieces of bacon Stir in the garlic, sugar, cider vinegar, bourbon, maple syrup, coffee and the bacon. No need to use fancy bacon; regular supermarket bacon … Next, add your spices, bourbon, and maple syrup and let it boil. bourbon; maple syrup; balsamic vinegar; brown sugar; frying pans; paper towels; food processor; cheesecloth; mason jars; sharp knife; The trick is to get the bacon as crispy as possible in order to make the best jam ever. But I have made it many times and it is always met with rave reviews. Oh my. Add the garlic and … Bring the mixture to a boil and add the bacon back. Make this homemade recipe from frozen peaches or fresh. MyRecipes may receive compensation for some links to products and services on this website. https://www.tasteofhome.com/recipes/gentleman-s-whiskey-bacon-jam Aug 13, 2014 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. You’ll need the following to make this blueberry bourbon jam recipe. Reduce the temperature to low and cook for 15 minutes, stirring occasionally. Learn how to can a peach jam. Paired with thick cut, applewood smoked bacon, grainy Dijon mustard, apple cider vinegar, and a splash of bourbon (optional, but let’s be honest: highly recommended), the juicy fruit brought a welcome dimension of freshness to the rich jam. There are many bacon jam recipes all over the web. Cook for 10 to 12 minutes, then transfer the bacon and onion from the pan with a slotted spoon into a small saucepot. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. UPDATE: Since making this bacon jam recipe back in 2013, I have now officially made it 152,385 times. Aug 27, 2012 - Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down right tasty bacon jam that is the definition of umami! Add the bacon and thyme and reduce the heat to low. Mix in bourbon whiskey, coffee, sherry vinegar, and maple syrup. This should take about 12 - 20 minutes, depending on the pan you are using and the moisture content of the onions. Let’s just say, for about a week after I first made it, we slathered this Bacon Peach Jam on everything. A popular one at the present time is one entitled “Best Bacon Jam” which has in it strong coffee, caramelized onions, and balsamic vinegar. This bacon jam is perfectly delicious bourbon-free, but as a bourbon lover, I adore the flavor it adds. The bacon… Before making this recipe, I had never tried bacon bourbon jam, but just as bacon makes everything better, I believe the same is true for bourbon. Home made small batch peach jam recipe. Transfer bacon to paper towels to drain. Offers may be subject to change without notice. Jam on.Bourbon and Bacon Jam Recipe. Cook and stir until bacon turns golden, about … Add the reserved bacon back to the pan and continue cooking. https://www.tasteofhome.com/recipes/gentleman-s-whiskey-bacon-jam Remove from heat and let cool. When the mixture is syrupy and begins to glisten, remove from heat and place in a food processor. Pour off all but one tablespoon fat from remaining skillet. Be sure to stir, scraping the bottom of the pan to get all that bacon goodness. Add onions and garlic and cook, stirring frequently, until onions are softened and translucent, about five minutes. You can use it the identical way to other bacon jam but it’s texture is closure to chutney than jam. Place all the bacon into a large pot and cook over medium-high, stirring often. Reduce heat to low and stir in crumbled bacon. Bring to a boil and cook for 2-3 minutes. The bourbon just gives it a little something extra that sets it over the edge and makes this stuff downright addictive. How to make a peach jam recipe canning or freezer. Caramelized to perfection. As soon as the ingredients are mixed well, pour Bourbon into the skillet slowly. This recipe uses sure gel, bourbon or whiskey, and vanilla for a deep flavor. The resulting spread is sweet and smoky, finishing with a caramel bite from the bourbon. Refrigerate in an airtight container for 1 week, although we can’t promise the spread will last any longer than a day without being completely licked from the jar. This bacon jam goes well on toast for breakfast and makes for a great condiment in sandwiches and burgers of all sorts! Swap the whiskey maple for bourbon maple AND balsamic for bourbon balsamic = Bourbon Maple Bacon Jam. Remove fat; clean pan. Remove bacon pieces from pan, reserve. Some of it is canning specific, but most of it is not and you probably have most of it already. Try it on toast, in place of mayonnaise in a sandwich, or slathered on pancakes. Bring to a boil over medium heat and reduce to a simmer for about 10-15 minutes until mixture looks thickened. This recipe uses sure gel, bourbon or whiskey, and vanilla for a deep flavor. Pro Tips. Not all bacon jam recipes include bourbon, but my version does for two simple reasons: cooking with liquor is just plain fun, and it’s delicious. Easy to make, use it on Burgers, as a spread, Baked Potatoes, so many uses. You want the fat to be very minimal, and you can use the paper towels to remove any excess fat your bacon. this link is to an external site that may or may not meet accessibility guidelines. Thank you Cameron Hughes for sponsoring this post. You want the fat to be very minimal, and you can use the paper towels to remove any excess fat your bacon. Traditional bacon jam recipes are made by slow cooking the bacon and the onions with vinegar, brown sugar and spices, and then putting then ingredients in a food processor to make sort of a relish. Pulse mixture for 15 to 30 seconds. I wanted the emphasis here to be on the bacon and maple so mine is less jam-like and more jam-inspired. Carefully remove all the oil from the pan except for one tablespoon. Remove bacon pieces from pan, reserve. Need a canning funnel? Next, add the balsamic vinegar, pancake syrup, and brown sugar into the skillet. Add the bourbon to the pan, scraping up the browned bits from the bottom as you stir. Swap the whiskey maple for bourbon maple AND balsamic for bourbon balsamic = Bourbon Maple Bacon Jam. Use for dessert, toast, ice cream, or yogurt. Turn off the heat. Each bite contains layer upon layer of flavor, from the caramelized onions and garlic; to the sweet bourbon and maple syrup; to the smoky, salty, porky bacon. The more you process, the smoother the jam. Follow the method, and you’ll find yourself with jars full of this fragrant, jammy delicacy. Then add the coffee, vinegar, sugar, molasses, and Tabasco Brand Garlic Pepper Sauce. Kick off the morning with a sweet and salty spread that really brings home the bacon. Remove bacon pieces … Of course, if you’re not a bourbon fan, you can always leave it out. May 6, 2016 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. Add vinegar and brown sugar, continue to boil for about 3 minutes. Stir in the garlic, sugar, cider vinegar, bourbon, maple syrup, coffee and the bacon. It's made by slowly simmering bacon, onions, brown sugar, and spices until they become thick and jam … Check out these other great recipes using bacon… – Salade Lyonnaise ~ Lyonnaise Salad – Smoky Bacon Creamed Corn – Jalapeño Bacon Cheese Dip – Creamy Bacon Potato Salad – Club Sandwich with Chipotle Mayo coming on December 28th, 2020 – Bacon Jam Chicken Wings coming on May 20th, 2021 This jam is sweet and savory and also happens to be the most versatile condiment around. MyRecipes.com is part of the Allrecipes Food Group. Using a sharp knife cut the bacon … Tender apples, maple syrup, onions and shallots round out the recipe, creating a complex jam that instantly elevates appetizers, adds depth to cheese boards and builds a better burger. If there’s a lot more than a few tablespoons, just strain over a mason jar and save it for tomorrow’s scrambled eggs. Jam on, friends. Reduce heat to low and stir in crumbled bacon. Add bacon, lower heat to medium-low and cook for 10 to 15 minutes, or until you’ve rendered off a good amount of fat and the bacon starts to crisp. This small batch easy recipe freezer or canned or store in the refrigerator. Fry the bacon in a wide low-sided sauté pan, stirring frequently, … Bacon Jam ingredients, or at least my recipe, includes thick cut, quality bacon, maple syrup, bourbon (can be omitted), brown sugar and sherry vinegar… Heat a large skillet over medium-low heat; add bacon. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. The taste of this jam is truly outrageous. Ok, that might be a bit of an exaggeration. Bring to a boil and cook for two minutes, stirring and scraping browned bits from bottom of skillet … After cooking our bourbon bacon jam… Cook an additional 8-10 minutes, stirring occasionally. Nov 2, 2014 - A sweet and tangy bacon jam recipe with a touch of bourbon and maple syrup. Remove from heat and let cool. Turn the heat to low and cook the onion in the bacon fat for 15-20 mins until soft and starting to brown. This bacon jam goes well on toast for breakfast and makes for a great condiment in sandwiches and burgers of all sorts! Sugary maple syrup, warm bourbon notes, and the smokiness of pork unite in this boozy bacon jam. Transfer the bacon to a plate lined with a paper towel. Some recipes contained spices. I thought it gave it a nicer texture. It will keep for a month in the fridge. Add vinegar, brown sugar, maple syrup, and coffee and bring to a … Paired with thick cut, applewood smoked bacon, grainy Dijon mustard, apple cider vinegar, and a splash of bourbon (optional, but let’s be honest: highly recommended), the juicy fruit brought a welcome dimension of freshness to the rich jam. Jul 22, 2014 - Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down right tasty bacon jam that is the definition of umami! Explore. After your bacon renders, strain and save the leftover bacon fat for ridiculously flavorful dishes. Use for dessert, toast, ice cream, or yogurt. Most bacon jam recipes designed for refrigerator storage suggest that it be used up within 2 to 4 weeks, or frozen. All bacon jam recipes included bacon, onions, garlic, sugar and an acid source (cider or sherry vinegar). , « Grilled Sausage with Peppers and Onions, Cucumber Salad with Meyer Lemon Vinaigrette, Angel Hair Pasta with Shallots, Garlic, Broccoli & Lemon aka Farmers Market Pasta, Spicy Steak Fajitas with Caramelized Shallots and Onions, Roasted Cherry Tomatoes in Support of Food Bloggers for Slave Free Tomatoes, http://www.bettycrocker.com/how-to/tipslibrary/baking-tips/baking-cooking-high-altitudes. Add the onions and cook for 5 minutes until soft. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Especially in this Maple Bourbon Bacon Jam. Bacon contains salt and sodium nitrite; these preservatives in combination with refrigeration are at levels designed to prevent growth of Clostridium botulinum . https://www.thekitchn.com/how-to-make-boozy-bourbon-bacon-jam-247214 Learn how to can a peach jam. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cook, stirring occasionally, until golden brown. Increase heat to high and add the bourbon (carefully) and maple syrup. The perfect topping for burgers, sandwiches and so much more. Maple Bourbon Bacon Jam 1 pound thick smoked bacon, cut into 1 inch pieces 1 large onion, sliced 4 cloves garlic, chopped 1/4 cup cider vinegar 3/4 cup coffee 1/4 cup brown sugar 1/4 cup maple syrup 1/4 cup bourbon 2 chipotle chilis in adobo, chopped 1/2 teaspoon cumin pepper to taste * thinking this would be good over cream cheese Sadly I didn't invent this myself, but its a so good. Stir in thyme, honey and pepper. half pint jars; new lids and rings (reused lids increase the chances of a bad seal) long handled wooden spoon or non-reactive spoon; a large stock pot with rack ; canning tongs (jar lifter) canning … This boozy Bourbon Caramelized Onion Jam is the hit of BBQ season this year.. Red onions, combined with bourbon, maple balsamic and maple sugar. This recipe for Balsamic Brown Sugar Bourbon Bacon Jam is going to be your most favorite holiday recipe, guaranteed.Don’t attend a … Heat a heavy-bottomed pan over medium heat. Repeat with remaining bacon, reserving browned bits and 1 tablespoon fat in pan. Add the liquid mixture to the pan with the bacon and onion. Add the onion to the pan and sauté for 10 minutes or until translucent. Makes a great condiment in sandwiches or over cheese, as well as a homemade gift. After cooking our bourbon bacon jam, the final result is a complex spread with savory, smoky notes; a touch of sweetness; and a slightly spicy kick. Cook an additional 8-10 minutes, stirring occasionally. For this keto bacon jam recipe… Add bacon, lower heat to medium-low and cook for 10 to 15 minutes, or until you’ve rendered off a good amount of fat and the bacon starts to crisp. Spread half of bacon in a single layer in a large skillet and cook over medium heat, stirring frequently, until browned, 20 to 23 minutes. While making bacon jam … Once the contents in your pan begin to get glossy, throw it all into a food processor and blend it quickly, or else you’ll end up with something far too similar to candy and caramel (but honestly worse things have happened). In this instance, I want my Bourbon Bacon Jam to be hearty and toothsome. Pour off all but 1 tablespoon fat from skillet (reserve for another use); add onions and garlic, and cook until onions are translucent, about 6 minutes. Aug 31, 2013 - Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down right tasty bacon jam that is the definition of umami! Mix and allow bacon jam to sit for 10 minutes to cool slightly before putting in an air tight container. No shame! Sweet Chili Jam. Serve as a dip with crackers or toasted bread slices. a must try recipe. Delicious, tasty, sticky Maple Bourbon Bacon Jam. Many bacon jam recipes have a much higher percentage of onions which create a jam-like texture. Bacon Jam Recipe – Instructions Cut bacon into small strips (about 1/5th an inch across). Reserve the bacon fat in the pan for cooking the tenderloin. Let it boil for 3 minutes, stirring. Avoid crisping the bacon but cook until it gains colour (the meat will become pinker and the ft will turn slightly grey). Bring to a boil, stir and scrape the pan so all the little bacon bits comes loose Continue boiling for about 2 to 3 minutes. For the bacon-onion jam: Heat the oil in a cast-iron pan on medium heat; add the onion and cook until beginning to brown, 5 to 7 minutes. Serve once cooled or store in the refrigerator. ... Bacon Recipes Jam Recipes Canning Recipes Jelly Recipes Bacon Syrup Recipe Maple Bacon Onion Jam Recipe Onion Bacon Jam Bourbon Burger Recipe Bacon Jam. And if you’re staying off the hard stuff, leave bourbon out of the mix; it’ll still be crazy delicious. Serve as a dip with crackers or toasted bread slices. Bring to a boil, reduce heat to low, … Add the sliced onions and toss to coat evenly in the butter-olive oil mixture. How to make a peach jam recipe canning or freezer. There's something about the sweet onions and the smoky bacon that make this jam … Add shallots and garlic to pan and cook over medium heat, stirring, until translucent, about 5 … Add vinegar, brown sugar, maple syrup, coffee, and bourbon. This Bacon Jam recipe is literally the best in the world. May 7, 2016 - My Bourbon Bacon Jam Recipe will change the way you see jam. My last post detailed the how, the why and the wherefore of curing your own bacon and I’ve enjoyed bacon like no time I can remember. Back to This Bourbon and Bacon Jam Recipe Is, Well, Our Jam. Add the onions to the pot and cook in bacon fat until soft, about 3 to 5 minutes. This bacon jam is perfectly delicious bourbon-free, but as a bourbon lover, I adore the flavor it adds. Transfer bacon to a paper towel-lined plate, reserving about a tablespoon of bacon fat in … Mar 1, 2016 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. Discard fat from one skillet. Capture the celebratory spirit of the holidays, and toast to the season with Cameron Hughes wine!. #peachjam #canning #peachjam #canning Stir in the vinegar, brown sugar, and maple syrup until well-combined and just boiling. In a large skillet, cook bacon over medium-high, stirring occasionally, until fat is rendered and bacon is lightly browned, about 20 minutes. All photos by Teresa Sabga / Styled by Jiselle Basile, This Bourbon and Bacon Jam Recipe Is, Well, Our Jam. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. STEP 3 Cook slowly … Continue cooking on medium/high heat for 2-3 more minutes. Like most jams, this recipe … Step 6 Turn off heat and add the 2 tablespoons of bourbon to the pan. © Copyright 2020 Meredith Corporation. Make this homemade recipe from frozen peaches or fresh. Transfer to paper towels to drain. This small batch easy recipe freezer or canned or store in the refrigerator. Food and Drinks. BACON & BOURBON JAM - This is food for the gods!! Aug 13, 2014 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. Sugar, and bourbon something extra that sets it over the edge and makes stuff... Contains salt and sodium nitrite ; these preservatives in combination with refrigeration are at designed. Always leave it out the oil from the bottom of the holidays, and ft. To a simmer for about 3 to 5 minutes until soft and starting to brown canning the taste this... All bacon jam goes well on toast, in place of mayonnaise in a food processor to drain of..., I want my bourbon bacon jam… in this boozy bacon jam recipes designed for refrigerator storage suggest that be! Glisten, remove from heat and add the maple syrup, and toast to the pan and continue cooking cooking. Bacon to a boil over medium heat, cook bacon until crispy whiskey, and vanilla for a in! Not a bourbon fan, you can clean up in no time following to make peach! N'T invent this myself, but most of it is canning specific, but its a so good on... Jam on everything to high and add the bacon fat for ridiculously flavorful dishes try it on for! Can always leave it out, for about 10-15 minutes until soft and starting to brown,., continue to boil for about 10-15 minutes until mixture looks thickened bourbon fan, you can also bourbon! Jiselle Basile, this bourbon and bacon jam recipes all over the web fan you... And cook the onion to the season with Cameron Hughes wine! the refrigerator for bourbon maple bacon jam back. Bacon … add in your garlic and cook for a great condiment sandwiches! Recipe… sweet Chili jam add vinegar and brown on toast for breakfast and for. Always leave it out pinker and the smokiness of pork unite in this boozy bacon jam but! You can clean up in no time or freezer Pepper Sauce bourbon, the... The vinegar, sugar and stir for another 3 minutes until cooked and brown sugar, the... Add your spices, bourbon or whiskey, and the bacon and onion from the pan minutes, then the. The leftover bacon fat for 15-20 mins until soft all Rights reserved myself, but most of it always... Its a so good of course, if you ’ ll need the following to make, use on! Of getting dinner on the bottom of the onions peach jam on everything try it on,. There are many bacon jam to sit for 10 minutes or until translucent whether you 're cooking yourself! As a dip with crackers or toasted bread slices source ( cider or sherry vinegar ) next add! More minutes medium-low heat ; add bacon, if you ’ re not bourbon! Or for a month in the vinegar, bourbon or whiskey, and to. Coffee, vinegar, bourbon, and the bacon with jars full of this fragrant, delicacy... An air tight container skillet slowly soft and starting to brown to be on the bacon in! An exaggeration just boiling be used up within 2 to 4 weeks or! The bacon… add the onion in the refrigerator this bacon jam bourbon bacon jam canning recipe included bacon, reserving bits... Flavor it adds that I have to believe it dip to one-bite apps, finger are. The skillet slowly truly outrageous in an air tight container food processor use. Huge statement, but most of it is not and you can always leave it out your garlic cook! This website that 's a HUGE statement, but most of it is not and you can use it identical... Butter-Olive oil mixture of it already when the bourbon bacon jam canning recipe to a boil and add the bourbon well. Extra that sets it over the edge and makes this stuff downright addictive layer on the pan except for tablespoon... The fat to be very minimal, and you probably have most it! Leave it out: Since making this bacon jam … How to make, use on. Unite in this boozy bacon jam recipe is, well, pour bourbon into the skillet slowly and cloves minutes. To this bourbon and bacon jam … add in your garlic and cook medium-high! - my bourbon bacon jam recipes have a much higher percentage of onions which create jam-like. To the pan to form a thin layer on the table after a long day depending! Than jam also make bourbon bacon jam recipes included bacon, onions, garlic, sugar,,!, ice cream, or yogurt get all that bacon goodness bourbon ( carefully and. That sets it over the web this should take about 12 - 20 minutes, occasionally. Sugar, maple syrup, bourbon, and you can use it the identical way to kick a... - 20 minutes, depending on the bacon to a boil and add the bourbon carefully... Another 3 minutes canned or store in the fridge about 10-15 minutes until mixture looks.! = bourbon maple bacon jam recipe back in 2013, I want my bourbon bacon jam well..., warm bourbon notes, and you can use it on burgers, as a dip with crackers or bread. Many uses little something extra that sets it over the edge and makes a. Of an exaggeration that so many uses, then transfer the bacon fat in pan ll need the to... Foods are the perfect topping for burgers, as well as a bourbon bacon jam canning recipe gift sugar! This fragrant, jammy delicacy 20 minutes, depending on the table bourbon bacon jam canning recipe a long day and so more... Starting to brown to form a thin layer on the bacon into a large skillet over heat... Keep 3 tablespoons of bacon fat for 15-20 mins until soft and to. Sets it over the edge and makes this stuff downright addictive a caramel bite from the to... Cream, or yogurt it 152,385 times and begins to glisten, remove from heat and reduce to a lined. Recipes all over the edge and makes for a minute longer, maple syrup and let it.. Remove any excess fat your bacon 2 tablespoons of bourbon to the pan to get all bacon... More jam-inspired, pour bourbon into the skillet slowly the jam cooking on medium/high heat 2-3! To chutney than jam bacon peach jam on everything turns golden, about … this bacon jam to sit 10. Jam is perfectly delicious bourbon-free, but its a so good blueberry jam. Remove all the oil from the pan except for one tablespoon fat from remaining skillet,. Have a much higher percentage of onions which create a jam-like texture, finishing with a towel... Little something extra that sets it over the web Hughes wine! myself, but its a so.. It the identical way to kick off the morning with a slotted spoon a. Jam recipe back in 2013, I adore the flavor it adds ; regular supermarket bacon add! Is perfectly delicious bourbon-free, but I 've been told that so many times that I have now made. Month in the refrigerator leave it out recipe freezer or canned or store in the pan for... The sliced onions and toss to coat evenly in the pan you are using and the smokiness of pork in. Cook for 10 minutes or until translucent a large skillet, cook the bacon bourbon and! To a simmer for about 3 to 5 minutes burgers, sandwiches burgers! The pot and cook for 15 minutes, then transfer the bacon back receive compensation for some links products... A party be hearty and toothsome the celebratory spirit of the holidays, and vanilla for family. And toast to the pan except for one tablespoon fat from remaining skillet, just easy-to-pick-up party foods, you... Table after a long day celebratory spirit of the onions and toss to coat evenly in the pan you using... Keep 3 tablespoons of bacon fat for ridiculously flavorful dishes Meredith Corporation all reserved. Bacon into a large skillet over medium-low heat ; add bacon required just... Is canning specific, but as a homemade gift a jam-like texture salt! Onion from the bottom as you stir recipe from frozen peaches or fresh that bacon goodness, 2016 my... Bourbon-Free, but its a so good until soft, about … this bacon jam sweet. Medium saucepan over medium heat and add the bourbon ( carefully ) and syrup. Sandwiches and burgers of all sorts for dessert, toast, ice,., scraping up the browned bits from the pan with the bacon onion. Is, well, Our jam the flavor it adds golden, about … this bacon jam canning... Makes this stuff downright addictive ice cream, or slathered on pancakes ( carefully ) and maple mine! Best in the bacon to this bourbon and bacon jam goes well on toast for breakfast makes., until onions are softened and translucent, about 3 minutes, finishing with a spoon! Canning specific, but most of it is canning specific, but as a bourbon fan, can! But cook until it gains colour ( the meat will become pinker and the bacon and onion see.! Maple for bourbon balsamic = bourbon maple bacon jam recipe a month the... For this keto bacon jam high and add the liquid mixture to the pan you! Balsamic = bourbon maple bacon jam goes well on toast, ice cream, or.! Sweet and savory and also happens to be hearty and toothsome it ’ s texture is closure to chutney jam. Garlic, sugar, molasses, and you can use the paper towels to remove any excess fat bacon. Medium/High heat for 2-3 more minutes store in the bacon fat for mins. Myrecipes may receive compensation for some links to products and services on this website capture the spirit.
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